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Italian Strawberries with Sugar and Lemon

You just need 10 minutes and three ingredients to make Italian Strawberries with Sugar and Lemon! These dessert strawberries are so delicious. They're perfect by themselves or as a topping for angel food cake, cheesecake, shortcakes or pancakes.

Here's a three-ingredient recipe that'll knock your socks off. I give you Italian Strawberries with Sugar and Lemon.


Recipe ingredients:

Purchase your sweet fresh Strawberries from Sarnia Produce

Sugar

Lemon.



This is simple and delicious. Definitely easier than making strawberry pie!


How to cut strawberries

  1. Cut out and discard the green stems.

  2. Cut the strawberries in half the long way. I love using this type of cutting board

  3. Cut the berries in half again the long way. Now you have quartered strawberries.


Recipe tips

  • You can quarter the strawberries up to one hour ahead of time.

  • Don't add the sugar and lemon until you're ready to serve these strawberries. Otherwise, they'll get soft and mushy.

  • You can adjust the amount of sugar according to the sweetness of your strawberries. If they're not sweet enough, add more sugar.


How to serve strawberries with sugar and lemon

You can enjoy this all year round! You can serve it as a stand-alone, lighter dessert or even as a topping for pound cake, pancakes and cheesecakes.


Try this new recipe today!!!!!

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